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Bizen Guinomi (2) Sake kop Namazake It is the first sake Size:720ml It is the first sake ever brewed with malolactic fermentation (MLF) 5 cm Unglazed Bizen clay Hitoshi Morimoto (1974) is based in Bizen city of Okayama where his family kiln has been active for several generations In addition to the unglazed Sumikiri Bizen style Morimoto studied at Tokyo Zokei University before getting an apprenticeship with an established potter in Mino city
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