Grappa Di Brunello Di Montalcino Pieve Santa Restituta Gaja Astucciata merlot fermentazione di 12 giorni in Annata:2018
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Description
Grappa Di Brunello Di Montalcino Pieve Santa Restituta Gaja Astucciata merlot fermentazione di 12 giorni in Annata:2018 fermentazione di 12 giorni in acciaio inox a temperatura di 24°C Affinamento in grandi botti da 45 hl e in botti da 500 lt Regione: Piemonte Tipologia: Grappa
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