MARIA PIA CASTELLI - “Lorano” Sangiovese - IGT Pasta Ripiena Stella Flora nasce da un Anno:2021
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Description
MARIA PIA CASTELLI “Lorano” Sangiovese IGT Pasta Ripiena Stella Flora nasce da un Anno:2021 Stella Flora nasce da un uvaggio di Pecorino 50% Al palato è morbido e piacevole L’Azienda Agricola Maria Pia Castelli nasce nel 1999 dalla passione di Erasmo Castelli ed è oggi guidata da Maria Pia Castelli ed Enrico Bartoletti Fermenta a contatto con le bucce per 15 20 giorni in acciaio e legno
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