Cabernet Sauvignon DOC - Montepirolo - Colli di Rimini - San Patrignano 1976 Maceration with the skins is Taglia:1.5L
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Description
Cabernet Sauvignon DOC Montepirolo Colli di Rimini San Patrignano 1976 Maceration with the skins is Taglia:1.5L Maceration with the skins is always long and slow to allow the must to be enriched with all the natural components contained in the grape reflecting the very essence of the grape variety from which it originates Serve at around 16–18 °C and open the bottle shortly before serving to allow the wine to express itself fully The palate is sapid and fresh
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