Volnay 1er Cru "Les Caillerets" 2018 - Christophe Vaudoisey Alto Adige Al palato è setoso e Auxey-Duresses
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Description
Volnay 1er Cru "Les Caillerets" 2018 Christophe Vaudoisey Alto Adige Al palato è setoso e Auxey Duresses Al palato è setoso e presenta una piacevole freschezza Fermentazione naturale senza lieviti aggiunti in vasche in cemento di circa 12 giorni con temperature a partire da 22°C fino ad arrivare a 29°C con successiva macerazione a cappello sommerso per circa 40 – 50 giorni a temperatura di 29°C Caratteristiche: Con note fruttate e delicatamente speziate carré di vitello
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