Monte Rossa Cabochon Fuoriserie Rosè n. 06 chianti classico riserva La Fermentazione alcolica avviene spontaneamente Annata:2018
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Monte Rossa Cabochon Fuoriserie Rosè n. 06 chianti classico riserva La Fermentazione alcolica avviene spontaneamente Annata:2018 La Fermentazione alcolica avviene spontaneamente con uso di lieviti indigeni a temperatura controllata (25° 28°) dove matura per circa 15 mesi (dopo un anno avviene l'assemblaggio con reintroduzione in barriques per altri 3 mesi) carne bianca Vinificazione ed Affinamento: raccolta manuale delle uve con accurata selezione
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