TRENTO DOC EXTRA BRUT BLANC DE NOIR BLAUEN 2018 - MOSER VALDOBBIADENE SUPERIORE DI CARTIZZE DOCG BRUT SOLICUM - SOLIGO Dopo una prima fase di
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TRENTO DOC EXTRA BRUT BLANC DE NOIR BLAUEN 2018 MOSER VALDOBBIADENE SUPERIORE DI CARTIZZE DOCG BRUT SOLICUM SOLIGO Dopo una prima fase di Dopo una prima fase di affinamento in acciaio con un perlage fine e persistente sfumature di nocciola tostata e richiami di note evolutive TEMPERATURA DI SERVIZIO: 8 10°C
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