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Komon Maruwa Kogyo Kiridashi Yakitori Shichirin BFCM30 nous nous efforçons de garder Date:Sunday, October 25, 2026, 11:00 a.m. (Montreal) nous nous efforçons de garder cette tradition vivante avec une attention aux détails et à la qualité qui honore l’histoire de Taito Kiridashi Shichirin is made by manually cutting clay into blocks at the end of a tunnel dug over many years there are currently only two companies in the world capable of making cut shichirin It is usually kneaded to break up the clay mass
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