Studio notes

Description

Sito Moresco Langhe DOP '23 37.5cl País Vasco Auf die eine Woche lange Auf die eine Woche lange alkoholische Gärung in Stahltanks bei Temperaturen von 26 30°C folgt eine Maischestandzeit von insgesamt circa 10 Tagen aber samtenen Gerbstoffen Der Sito Moresco vereinigt die Komplexität und Lagerfähigkeit des Nebbiolo mit der Finesse und der Geschmeidigkeit von Merlot und Cabernet Sauvignon In der Nase dominieren beim Sito Moresco Aromen von dunklen

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