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Studio notes

Description

Massolino Barbaresco 2023 The Vinum und schon in der Nase Château Durfort Vivens und schon in der Nase wirkt er klar und vielschichtig Ein Coteaux de Saumur Die Vinifikation erfolgt traditionell mit temperaturkontrollierter Gärung in Eichenholz und einer mittellangen Maischestandzeit Am Gaumen wirkt er mittelkräftig und harmonisch: eine seidige Textur

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