Studio notes

Description

Zeremonieller Kakao · Tlaloc · El Salvador · (Geschmacksprofil: Honig, Waldfrüchte, Zitrone) Size:180g The beans for this cacao The beans for this cacao come from a network of smallholder families in the Upala and Guatuso regions of Costa Rica Doctors and nutrition experts recommend 10 15g for daily use Whisk by hand or use a blender to create a foamy The beans for this cacao come from a single farm in the Lempa River Valley in El Salvador

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