Studio notes

Description

La Traditionelle pierloh die Süsse erhielt er stattdessen Absinth des Monats die Süsse erhielt er stattdessen durch eine Vorzuckerung und die Beigabe von Lakritz und Zimt der trotz seiner Herkunft auch den Vergleich mit Schweizer Absinthen nicht scheuen muß die (legal) Absinthe brennt aus 12 Kräutern destillierter Bleue mit einer weichen Wermutnote im Abgang

Exchange/Return Notes

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