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Description

Buch Rum Das ultimative Handbuch, Isabel Boons & Tom Neijens 2006 der in traditionellen Kupfer Pot Stills destilliert der in traditionellen Kupfer Pot Stills destilliert wird wo eine weitere 3 jährige Nachreifung in ehemaligen Sherry Fässern aus amerikanischer Eiche erfolgt Auf einen Blick Von den Anfängen in der Karibik bis hin zu modernen Rum Destillerien wird jeder Aspekt dieses beliebten Getränks detailliert behandelt

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