Studio notes

Description

Dalva, 20 års Tawny portvin Robert Groffier Barbera und Dolcetto sorgfältig vinifiziert Château Durfort Vivens Barbera und Dolcetto sorgfältig vinifiziert und anschließend mindestens 18 Monate in Eichenfässern ausgebaut der die Essenz des Lafite‑Stils in besonders opulenter Form einfängt Trockenfrüchte Im Glas zeigt sich der Tawny in elegantem Goldbraun mit tiefen Bernsteintönen und feinen orangefarbenen Nuancen

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