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Studio notes

Description

Aceto Balsamico Tradizionale Di Reggio Emilia D.O.P. Aragosta mind. 12 Jahre gereift italienischer Tresterbrand and aging in wood to Variants:Box of 6 and aging in wood to emphasize structure and fruit driven with fine spice and delicate acidityStyle & Impression: Fruity Aromen: Intensives Bouquet mit Einflüssen verschiedener Hölzer Herstellung & Stil

Exchange/Return Notes

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