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Smokepins Canned Seafood Crafted by Vaðhorn – A Quantity:Box (10x780g) 15% off Crafted by Vaðhorn – A Faroese producer renowned in Spain and Italy for their premium quality bacalao and dedication to traditional craftsmanship descending from wild salmon of North Uist in the remote outer Hebrides and raised on the Hebridean Islands and West Coast of Scotland How to use smoke pins: 10 35oz salmon fillet needs about 5 7 hours smoke time
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