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ARCHIVIO 2020 Valencia El origen de La Loba Weight:5.5 oz approx El origen de La Loba surge en una pequeña aldea soriana ubicada al comienzo de la Denominación de Origen de Ribera del Duero Roca madre de tiza dura con capa superior de arcilla La fermentación espontánea con levaduras naturales propias del viñedo da lugar a temperaturas más elevadas confiere mayor densidad a los vinos

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ARCHIVIO 2020 Valencia El origen de La Loba Weight:5.5 oz approx

Frequently Asked Questions for ARCHIVIO 2020 Valencia El origen de La Loba Weight:5.5 oz approx

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